Hand picking a piece of beef jerky from a pile.

⭐⭐⭐⭐⭐ Rated 4.9/5 by over 30,000 customers

meat & salt never tasted so good

A revolutionary, melt-in-your-mouth meat snack made from grass-fed bison brisket & salt. Nothing else.

Hand picking bison brisket slabs from a wooden bowl.

⭐⭐⭐⭐⭐ Rated 4.9/5 by over 30,000 customers

meat & salt never tasted so good

A revolutionary, melt-in-your-mouth meat snack made from grass-fed bison brisket & salt. Nothing else.

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as seen in

As seen in:

"This is a game-changer for on-the-go meat snacks! Absolutely mind-blowing product - nothing else comes close."

- Mark Bell (World Record Carnivore Powerlifter)

Man excitedly holding a strip of bacon and a bag of jerky.

"This is a game-changer for on-the-go meat snacks! Absolutely mind-blowing product - nothing else comes close."

- Mark Bell (World Record Carnivore Powerlifter)

Man excitedly holding a strip of bacon and a bag of jerky.
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we made a meat snack unlike any other.

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Truly Two Ingredients

While Big Jerky glazes their meat with cheap soy sauce and inflammatory seed oils, we stick to two ingredients: grass-fed bison brisket and pure spring salt. That's it. No compromises.

Superior Bison Nutrition

Bison is the megafauna of North America. Most jerky brands use cheap cuts from feedlot cattle. We choose bison brisket, delivering more protein, nutrients, and healthy fats than any beef cut on the market.

Dried prune with textured surface isolated on a black background.

Regeneratively Raised

Our bison roam free on native grasslands, doing what they've done for millennia - restoring ecosystems through natural rotational grazing. No feedlots, no corn-finishing, no shortcuts. 

1 lb in Every Pack

We concentrate one pound of premium bison brisket into 5 oz of pure, portable goodness. Every pack delivers maximum nutrients in a compact form that goes anywhere - no refrigeration or prep needed.

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what our customers say

⭐️⭐️⭐️⭐️⭐️ 30,000+ customers and counting

⭐️⭐️⭐️⭐️⭐️ 30,000+ customers and counting

"i ate 5 of these before starting the video. 10/10"

-olyveya

"oh my god! the grazly boys absolutely crushed this."

-brett ender

A man excitedly holds a strip of jerky and a bag of jerky pieces.

"Finally, a meat snack that actually tastes like meat! The texture is incredible - crispy but melts in your mouth. Love that it's just bison and salt, no weird ingredients. My new go-to protein!"

Person holding a piece of jerky in front of a white brick wall.

"These slabs are game-changing. Rich, buttery bison flavor with just the right amount of salt. As someone who cares about clean eating, I appreciate knowing exactly what cut I'm getting - pure brisket, no mystery meat."

A person holding Grazly Bison Brisket Slabs packaging and a piece of jerky.

"The best part? Beyond tasting amazing, it's actually good for you AND the planet. Grass-fed, regenerative ranching - you can taste the difference. Subscription was the best decision ever."

Package of Grazly Bison Brisket Slabs surrounded by pieces of jerky.

"Perfect for my busy lifestyle. I keep these in my bag for a quick protein hit that doesn't taste like typical jerky. The crispy texture is addictive, and one pack gets me through the longest weeks."

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nature's superior protein: bison vs beef

Every bite of grass-fed bison delivers more nourishing nutrition with less environmental impact.

Close-up of a bison standing on a grassy field in front of trees.

grazly's bison

35% more protein-per-calorie

275% more omega-3s

95% unaltered genetics

340% more carbon sequestered

200% more CLA (healthy fats)

33% more B vitamins

50% more zinc

Cattle gathered in a muddy feedlot pen.

conventional beef

22g protein per 100g

48mg omega-3s per 100g

40% genetic variance from wild

0.5 tons CO2/acre/year

0.5g CLA per 100g

2.14 mcg B12 per 100g

3.9mg zinc per 100g

Note: All comparisons are between 100% grass-fed bison and conventional grain-fed beef.

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airy, buttery slabs with crispy yellow fat

Tender, buttery brisket dried to crispy perfection. Just grass-fed bison and spring salt creating deep, complex flavors you can't find anywhere else.

Tender, buttery brisket dried to crispy perfection. Just grass-fed bison and spring salt creating deep, complex flavors you can't find anywhere else.

melt-in-your-mouth texture

Each slab delivers the perfect bite - crispy edges giving way to tender, buttery meat and crispy yellow fat. The flavor and texture on our slabs is superior to anything ever released on the market.

Unlike tough, chewy jerky, our slow-drying process creates an unmatched texture that's crispy, savory, and buttery - without giving you a jaw workout.

Person holding a crispy slice of bacon in front of their mouth.
Hand reaching for beef jerky in a wooden bowl on a table.

deep nourishment, no compromises

The incredible flavor and superior ingredients of these slabs isn't all.

This snack is unbelievably nourishing - delivering dozens of vitamins, minerals, and omega-3s without the toxic additives and inflammatory fats found in any other food.

Just a single serving fills nearly your entire daily need for Selenium, Copper, Manganese, Vitamin B12, and much more.

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the best meat snacks are simply made

Concentrated down from whole cuts of meat to preserve natural nutrients.

Concentrated down from whole cuts of meat to preserve natural nutrients.

<3 Ingredients

All meat snacks should be simple. Most use 10+ ingredients to cut costs & preserve shelf life. We use just two.

100% Grass-Fed & Finished

Most brands use grain-finished or feedlot animals. Our bison rotationally graze on their native grasslands their entire lives.

No Added Sugar, Soy, Corn, or Seed Oils

Traditional jerky hides sugar & corn syrup under many names. We use zero sweeteners - just pure meat and salt.

Never any hormones, antibiotics, GMO feed

Traditional jerky hides sugar & corn syrup under many names. We use zero sweeteners - just pure meat and salt.

Premium Cuts of Meat (Brisket)

Others use mystery cuts and trimmings. We proudly use only premium bison brisket.

Maximum Yield & Concentration

Most brands rush processing for higher yields. Our slow-dry method concentrates 1 lb into 5 oz for unmatched quality.

Logo with the text 'GRAZLY' in bold green font.Logo with the text 'GRAZLY' in bold green font.

"Premium Jerky"

(Archer's, Think Jerky)

"Conventional Jerky"

(Jack Links, Slim Jim)

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Ingredients with purpose

ingredients with purpose

We carefully select each ingredient for its purity, quality, and nutrient density. Our two-ingredient approach means there's nothing to hide - which is why we source only the finest bison and salt on Earth.

Grass-Fed Bison Brisket

A raw piece of brisket on parchment paper.

From 100% grass-fed, regeneratively raised herds rotationally grazing on native grasslands, our bison brisket delivers superior nutrition and rich, complex flavor.


Unlike conventional jerky made from feedlot animals and mystery cuts, we use only premium brisket from bison that are never given hormones, antibiotics, or GMO feed - restoring prairies while developing optimal nutrient density and fatty acid profiles that grain-fed meat simply can't match.

Raw slab of beef brisket on white butcher paper.

Microplastic-Free

Vera Salt

Vera Salt box by the ocean shore with foamy waves.

Sourced from pristine Spanish springs and naturally filtered through ancient stone, this rare salt is free from modern contaminants, microplastics, and heavy metals found in sea salt.


Pure crystalline trace minerals that enhance without overwhelming.

Box of Vera Salt on a beach with ocean waves nearby.
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Rated 4.9/5 from 323 Reviews

Rated 4.9/5 from 323 Reviews

bison brisket slabs -

100% grass fed & finished

Big Food stuffs their jerky with cheap fillers and mystery cuts. We took a different path: premium bison brisket, gently dried to perfection.


No hormones, antibiotics, GMOs, or pesticides. No compromises, no nonsense.

Only 2 Ingredients: Meat & Salt

100% Grass-Fed & Regenerative

Premium Bison Brisket (not mystery cuts)

1 Pack

(5 oz)

$8.40

/ounce

Most popular!

3 Pack

(15 oz)

$8.20

/ounce

Best Value!

5 Pack

(25 oz)

$8.00

/ounce

Free & Fast Shipping on Orders Over $60

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Premium protein always stocked

Zero prep, maximum nutrition

Next-day shipping (same day if ordered by 1pm)

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Save 12% on every order

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*We recommend consuming within 7 days for peak freshness

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our craft process

Raw beef brisket on white butcher paper.

Source & Select

We partner with carefully-selected regenerative ranches raising grass-fed bison on native grasslands. Each brisket is hand-selected for optimal marbling and texture.

Sliced raw kangaroo meat piled in a container.

Slice & Dry

Premium cuts are sliced and seasoned with Vera spring salt, then slowly dried at precise temperatures to concentrate flavors and preserve nutrients. No rushing, no compromises.

Slices of cooked, crispy meat with visible fat.

test & Ship

Each batch is then carefully tested for perfect texture and flavor before being tightly sealed with oxygen absorbers. The result? Tender, savory slabs of pure protein delivered to your door, staying fresh for 12 months unopened.

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faq's