
Only 3
natural ingredients
100% Grass-Fed
Beef
10 Sticks
per pack






Plain Beef Meat Sticks
The satisfying snap of a premium sausage in a grab-and-go stick. Made from 100% grass-fed American beef, raised and crafted entirely in the USA.
- ✓ Perfect Snap & Texture: Firm bite that breaks clean like artisan sausage – juicy inside, never mushy or processed-feeling
- ✓ 3 Clean Ingredients: Grass-fed beef, Vera Salt, collagen casing. That's it. No fillers, no mystery meat, no seed oils
- ✓ 10g Protein Power: Zero sugar, zero carbs – just pure, satisfying beef protein that actually keeps you full
- ✓ 100% American Made: From pasture to package – traceable to exact US ranches, processed in small-batch American facilities
💬 "Finally, a meat stick that tastes like actual meat. My kids beg for these instead of the gas station junk." – Tom R., Subscriber
Product Details & Benefits
Our 100% Grass-fed Beef Meat Sticks deliver premium protein wherever life takes you, with one pack providing a full week's worth of convenient, on-the-go nutrition (10 grams protein per stick).
We've created the perfect travel companion using just 3 clean ingredients—no refrigeration needed, fits in any bag, and ready when you are.
Making these meat sticks your go-to portable protein, you will begin to see:
- Sustained energy between meals without the crash from sugar-laden snacks.
- Enhanced workout recovery and muscle maintenance with complete amino acids on demand.
- Better appetite control and reduced cravings from high-quality protein that actually satisfies.
Nutrition Facts
Nutrition Facts
10 Servings per Container
Serving Size: 1 Stick
Amount per Serving
-
Total Fat 8g
10%-
Saturated Fat 3.5g
-
Trans Fat 0g
-
-
Cholesterol 25mg
8% -
Sodium 280mg
12% -
Total Carbohydrate 0g
0%-
Dietary Fiber 0g
-
Total Sugars 0g
-
Includes 0g Added Sugars
-
-
Protein 10g
20%
-
Vitamin D 0.1mcg
0% -
Calcium 8mg
0% -
Iron 1.2mg
6% -
Potassium 180mg
4%
Shipping & Returns
We keep our shipping free over $85, always.
As a small, family-owned business we ship:
- same business day for orders placed before 1 PM CST
- next business day for orders placed after 1 PM CST
You can expect to receive your order within 3-6 business days.

WE MADE A MEAT STICK UNLIKE ANY OTHER
67%
More protein per calorie than conventional meat sticks
300%
More Omega-3s than grain-fed beef sticks
900%
More B-vitamins (especially B3) than conventional alternatives
How we rank



OUR FARM TO TABLE PROCESS

sourcing
We partner with carefully-selected regenerative ranches raising grass-fed beef on native grasslands. Each cut comes from cattle that graze freely on open pastures, never confined to feedlots or given grain.

crafting
Our skilled craftsmen transform premium cuts into tender meat sticks using only three simple ingredients: grass-fed beef, spring salt, and natural collagen casing. No artificial preservatives, no fillers, no shortcuts.

PACKing
Each batch is carefully crafted in small quantities to ensure peak freshness and flavor. Every stick is individually wrapped and shipped directly from our facility to your door, maintaining quality from pasture to plate.
bold, natural flavors
All of our flavors are made with the highest quality spices that are expertly sourced.

100% Grass-Fed Beef

Microplastic-Free Vera Salt

Collagen Casing


“Yes, we actually use the products ourselves! We believe in what we create because our products played a key role in our own healing journeys. We faced various health struggles, and within just a few months, experienced life-changing benefits, including improved digestion, enhanced energy levels, and reduced inflammation.”
– MATT & MIKE, GRAZLY’S FOUNDERS
“Yes, we actually use the products ourselves! We believe in what we create because our products played a key role in our own healing journeys. We faced various health struggles, and within just a few months, experienced life-changing benefits, including improved digestion, enhanced energy levels, and reduced inflammation.”
– MATT & MIKE, GRAZLY’S FOUNDERS
trusted by 30,000 thriving customers

Courtney Luna
Perfect Crispy Texture!
I have a very limited diet and it’s difficult to find foods with a satisfying crisp/crunch. These elk heart crisps are seriously perfect. They are thin, light, and airy—not like a typical experience when eating an organ meat. I’m looking forward to
getting my next bag!

Mark Bell
Great product for taking my health to the next level
"Finally, a meat snack that actually tastes like meat! The texture is incredible - crispy but melts in your mouth. Love that it's just bison and salt, no weird ingredients. My new go-to protein!"

Jessica Lee
Love these!!
They taste awesome!! Light and crispy, almost like thin beef bacon. Perfect snack and I like to crunch up to add to salads, use like bacon. Love these in my diet! I could eat them everyday and feel good!!

Modern snacking has become a laboratory experiment. Gas station aisles are filled with processed bars loaded with 30+ unpronounceable ingredients, synthetic vitamins, and enough preservatives to survive a nuclear winter. We're told this is "convenience."

Your great-grandfather didn't need a chemistry degree to understand his food. He ate meat from animals that roamed free, grazed on native grasses, and lived as nature intended. No labs, no additives, no compromise.
That same wisdom created our meat sticks—just grass-fed beef, salt, and natural casing.

Three ingredients. Ten grams of complete protein. Zero guilt about what you're putting in your body.
These aren't just meat sticks—they're a return to real food that travels with you, fuels your day, and proves that the best nutrition doesn't need a nutrition label to explain itself.
Modern snacking has become a laboratory experiment. Gas station aisles are filled with processed bars loaded with 30+ unpronounceable ingredients, synthetic vitamins, and enough preservatives to survive a nuclear winter. We're told this is "convenience."
Your great-grandfather didn't need a chemistry degree to understand his food. He ate meat from animals that roamed free, grazed on native grasses, and lived as nature intended. No labs, no additives, no compromise.
That same wisdom created our meat sticks—just grass-fed beef, salt, and natural casing.
Three ingredients. Ten grams of complete protein. Zero guilt about what you're putting in your body.
These aren't just meat sticks—they're a return to real food that travels with you, fuels your day, and proves that the best nutrition doesn't need a nutrition label to explain itself.



FAQS
have questions? we've got answers.
How much should I eat daily?
Most people enjoy 1-2 sticks daily as a satisfying snack or post-workout protein boost. Each stick contains 10g of complete protein, so listen to your body and eat what feels right for your activity level and hunger.
Are these shelf-stable?
Yes! Our meat sticks are shelf-stable and don't require refrigeration, making them perfect for travel, office snacking, or emergency protein. Once opened, they're best consumed within a few days.
What Makes These Different from Other "Healthy" Meat Sticks?
We use only 3 ingredients (grass-fed beef, salt, collagen casing) versus the 15+ ingredients found in most "premium" brands. No lactic acid, citric acid, or preservatives—just real food.
Are They Keto/Paleo Friendly?
Absolutely. With zero carbs and no artificial additives, they're perfect for keto, paleo, carnivore, or any whole-food diet. Just pure protein and natural fats.
Do They Need to Be Refrigerated?
No refrigeration needed! They're shelf-stable for easy storage and travel. Keep them in your car, office drawer, gym bag, or anywhere you need quick protein.
What Do They Taste Like?
Rich, savory, and naturally beefy without being overly salty or artificial. The grass-fed beef has a cleaner, more complex flavor than conventional meat sticks—think premium jerky in stick form.












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